These fluffy little Madeleines are the most gorgeous wee cakes, delicately flavoured with Matcha tea. Dip them in white chocolate and freeze dried raspberries for an extra zing. Do you ever take a bit of…
View PostThis chocolate chip banana bread is so moist and so full of chocolatey hunks you’d never realise it was completely vegan. It takes no time to whip up and is perfect to wow your friends…
View PostThis caramelised pear and ginger slice is the perfect Winter warmer. Pop it in the oven and let your home fill with the delicious scents of gingery goodness. In the last few weeks I’ve made…
View PostThis pumpkin spice bundt cake is the perfect tea time treat for when the wind’s howling and you’re safely tucked up inside. Filled with warming spices and drizzled with a tangy lemon glaze, you won’t…
View PostThese caramel apple cupcakes are the perfect embodiment of Autumn. A sticky maple sponge filled with cinnamon spiced apples and topped with a caramel drizzled maple buttercream. I’ve gone a bit Autumn mad recently, the…
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