Lemon and Raspberry Loaf Cake
This lemon and raspberry loaf cake is sunshine in a slice. A rich and zingy lemon sponge is studded with plump and juicy raspberries and topped with a creamy lemon buttercream. This is it, the…
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Cherry Bakewell Cupcakes
A super cute twist on the traditional English dessert, these Cherry Bakewell Cupcakes are as delicious as they are adorable. A fluffy sponge flavoured with almond is filled with a tart cherry jam and topped…
View PostLotus Biscoff Blondies
These Lotus Biscoff Blondies are my most requested recipe. A fudgy white chocolate blondie swirled with Lotus Biscoff spread and studded with smashed Lotus Biscuits. A real tea time treat! One of the most popular…
View PostBiscoff Stuffed Cookies
These Biscoff stuffed cookies are something very special. Frozen balls of Biscoff spread are cooked inside chocolate cookie dough, studded with white chocolate chunks. Make sure to eat while still warm for a delightfully gooey…
View PostMillionaires Shortbread
Millionaires Shortbread is a British tea time staple. A rich, buttery shortbread is smothered in a gooey layer of homemade caramel and topped off with lashings of dark (or milk, whatever you prefer) chocolate. Pure…
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