Raspberry Nutella Pancakes

Happy World Nutella Day everyone! Who knew we needed a day to celebrate Nutella?  I mean, it should be celebrated, it’s bloody delicious.  There’s hardly a day goes by where I don’t help myself to a heaping spoonful straight from the jar.  As yummy as it is scraped out of the tub and shoved directly into my mouth, Nutella is one of my very favourite ingredients to bake with.  Warm and sticky, swirled into a banana bread or brownies, there really is little in the world that can make me happier. That was until I made these raspberry Nutella pancakes.

Raspberry Nutella pancakes for World Nutella Day

I thought I’d kill two birds with one stone with this one, not only is it World Nutella Day today, but Pancake Day is fast approaching. Is it even Pancake Day if there’s not a jar of Nutella on the table?

Raspberry Nutella pancakes for World Nutella Day

Raspberry Nutella pancakes for World Nutella Day

What is your favourite pancake filling? Are you a Nutella fiend or do you prefer a sprinkle of sugar and squeeze of lemon? As long as I have a jar of Nutella and a tin of Golden Syrup, I’m a happy camper.

Raspberry Nutella pancakes for World Nutella Day

If you fancy a bit more Nutella in your baking repertoire check out these recipes: Nutella Swirl Cookies / Nutella Melting Middle Cookies / Nutella Stuffed French Toast / Nutella and Raspberry Fondants

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Raspberry Nutella Pancakes

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  • Author: Katie Deacon
  • Total Time: 20 minutes
  • Yield: 8 pancakes 1x


These Nutella pancakes are the perfect breakfast for any Nutella fiend.


  • 150ml whole milk
  • 4tbsp Nutella
  • 2tbsp unsalted butter, melted
  • 1 large, free range egg
  • 3tbsp caster sugar
  • 100g plain flour
  • 2tbsp cocoa powder
  • 1tsp baking powder
  • 100g
  • raspberries, roughly chopped
  • 1 jar of Nutella to serve
  • 1 jar of good quality raspberry jam to serve
  • 100g raspberries to serve


  1. In a small saucepan heat the milk and Nutella, constantly stirring until the Nutella has melted into the milk. Allow to cool slightly then mix in the melted butter, egg and sugar.
  2. Slowly add the flour, cocoa and baking powder to the dry ingredients, mixing all the time to make a smooth batter. Stir in the raspberries.
  3. Heat a large frying pan and generously wipe with butter, turn the heat down to medium low. Spoon 2 heaping tablespoons of the batter per pancake into the hot pan. Cook until bubbles start to appear on the surface of the pancake, flip over and cook for another minute before transferring to a plate. Keep the finished pancakes in a warm oven while you make the rest.
  4. To serve stack the pancakes and spread alternate layers with 1tbsp of Nutella and 1tbsp of raspberry jam. Decorate with fresh raspberries and serve.


Any kind of jam will work in place of the raspberry jam here, or leave it out completely.

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Breakfast
  • Cuisine: British


  1. abbeylouisarose
    February 5, 2018 / 10:38 am

    How was I not aware that World Nutella Day was a thing?! I have definitely been missing out! Your pancakes look utterly delectable and you can be sure that I'll be recreating this recipe! Your photography is absolutely stunning as well, I always struggle with food photography so hats off to you for this!Abbey x

  2. Culinaryjumbleshealthierbites
    February 5, 2018 / 11:07 am

    You know, I was so busy drooling, I forgot what I was supposed to be doing (as in reading the post). Wow, such amazing shots. Beautiful. And my boys would chop off their right arm for one of these – they love Nutella but I only let them have it for a treat. Might need to surprise them with these, though. Pinned x

  3. Kate Williams
    February 5, 2018 / 11:12 am

    Oh that looks amazing! My son is obsessed with pancakes (as in I have to make them EVERY Saturday and Sunday) but I don't think I've ever introduced him to Nutella? I need to fix that one quickly 😉

  4. Hannah Latoya Bond
    February 5, 2018 / 12:03 pm

    I really do like the combination of Nutella and raspberry, looks very tasty

  5. Kirsty Winnettes
    February 5, 2018 / 12:28 pm

    How did I miss Nutella day?!?! These pancakes look absolutely amazing… Trouble is my daughters would expect me to share and I wouldn't want to x x

  6. Helen J
    February 5, 2018 / 8:11 pm

    Oo now these sound incredible! Nutella and fresh berries is one of my favourite combinations 🙂

  7. Helerina
    February 5, 2018 / 8:16 pm

    My daughter is Nutella obsessed so she will love this recipe. I'll have to make it for her on pancake day (thanks for the little reminder haha!)

  8. Kaz | Ickle Pickles Life and Travels
    February 6, 2018 / 11:36 am

    I had no idea there was actually a day to celebrate Nutella!! These pancakes look absolutely delicious. Kaz

  9. Anosa Malanga
    February 6, 2018 / 5:11 pm

    Ohh dear, looking at the pictures makes me drool and imagine this pancake in my table. I think if its being offered on me, couldn't resist to eat it!

  10. Laura
    February 6, 2018 / 5:15 pm

    These look amazing. I love nutella so these will be my pancake day tea for sure.

  11. Nayna Kanabar
    February 7, 2018 / 9:35 am

    These look so droolworthy that its making me hungry. The combonation of taspberries and nutella sound wonderful.

  12. It's Me Ethan
    February 7, 2018 / 10:24 am

    Nutella day !!! I never knew ! These look absolutely delicious. I'd love to give them a try but I've a feeling I'd eat the whole lot !!!

  13. Stephanie Merry
    February 7, 2018 / 9:19 pm

    World Nutella Day could be everyday for me – I bloody love the stuff! And these pancakes look amazing x

  14. cakespy
    February 8, 2018 / 11:14 am

    Oh my god, these are everything! The flavors, YES. the presentation, HELL YES. Thank you for making me smile (and making me hungry)!

  15. The Wandering Pit
    February 8, 2018 / 11:08 pm

    Oh wow! Those look lush! I bet they taste amazing!!

  16. Beth @ BethinaBox.com
    February 10, 2018 / 7:26 pm

    Oh no!!! Please don't do this to me! I can eat a jar of nutella in one sitting (but don't tell anyone!). These pancakes look amazing, I'll be trying them out on Tuesday.

  17. Thena, HodgePodge Hippie
    February 12, 2018 / 2:03 pm

    Yes to everything about this. I love the combo!! Savory and yummy!

  18. Cardiff Mummy Says
    March 8, 2018 / 1:21 pm

    I've only recently discovered your blog – but your photos are stunning! These look so pretty and yummy. I had no idea World Nutella Day was even a thing!

  19. Starlight and Stories
    March 21, 2018 / 10:02 am

    Oh my word! World Nutella Day sounds like just my kind of day. I love the look of these!

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